Research on the Occurrence Characteristics and Prevention Strategies of Cold Damage in Sweet Potatoes
Abstract
a series of prevention strategies are proposed, including adjusting planting time, selecting cold-resistant varieties, and strengthening management measures, among others.
Keywords
Full Text:
PDFReferences
[1] Pan Y, Chen L, Chen X, et al. Postharvest intermittent heat treatment alleviates chilling injury in cold?stored sweet potato roots through
the antioxidant metabolism regulation[J]. Journal of Food Processing and Preservation, 2019, 43(12).
[2] Food Processing; New Food Processing Findings from Tianjin University of Science and Technology Discussed (Postharvest Intermittent Heat Treatment Alleviates Chilling Injury In Cold-stored Sweet Potato Roots Through the Antioxidant Metabolism Regulation)[J].
Food Weekly News, 2019.
[3] Si-Qi W, Jun T, Kang-Di H, et al. Antioxidative system in sweet potato root is activated by low-temperature storage.[J]. Journal of the
science of food and agriculture, 2019, 99(8).
[4] Islam S, Izekor E, Garner 0 J. Lipid and Fatty Acid Compositions of Chilling Tolerant Sweet potato (Ipomoea batatas L.) Genotypes[J].
American Journal of plant physiology, 2012, 7(6).
[5] Shin J, Kim K, Lee D, et al. Resistance levels and fitness of glufosinate-resistant transgenic sweet potato in field experiments[J]. Field
Crops Research, 2010, 121(3).
DOI: http://dx.doi.org/10.18686/frim.v2i5.4518
Refbacks
- There are currently no refbacks.