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Research Progress on Issues Faced by Aquaculture Animals in High-Temperature Seasons

Shuoheng Feng, Haifeng Mi

Abstract


The intensification of global climate change has made the impact of high-temperature seasons on aquaculture increasingly significant. Aquaculture animals face a series of physiological, ecological, and behavioral challenges in high-temperature environments. These issues not only affect their growth, development, and reproductive capabilities but also lead to large-scale mortality. This article reviews recent
research progress on the impact of high-temperature seasons on aquaculture animals, focusing on the mechanisms of how high temperatures
affect major cultured species such as fish, shrimp, and shellfish, and summarizes strategies and methods to address the problems faced by
aquaculture animals during high-temperature seasons.

Keywords


High-Temperature Season; Aquaculture Animals; Physiological Stress; Aquaculture Management Measures

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References


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DOI: http://dx.doi.org/10.70711/frim.v2i7.5022

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